lasagna florentine recipe

Repeat layers once more. The only change I made is that I didn't have enough tomatoes (or enough room in my pan) for the 2- 28 oz cans so I ended up using 1- 28 oz can and 1- 14 oz. Oh yes! Her family loved it and asked for the recipe. I served this at a pot-luck last night and it got very good review. Amount is based on available nutrient data. She said the one she ate the night she came home was delicious and two weeks later the second was just as good. Allrecipes is part of the Meredith Food Group. We're bnoth spinach lovers, and this is one way to enjoy the bounty! Set aside 1/4 cup of the onion mixture. I did and it still boiled over my pan. 3) omitted the brown sugar. Spread mixture over cooked lasagna noodles. 1 large egg 1 package (10 ounces) frozen chopped spinach, cooked and drained 1 cup 4% cottage cheese 1 can (15 ounces) Italian-style tomato sauce I made these changes: 1) just spray a little olive oil on the pan instead of using a whole 2 Tbsp. 2 cups chopped cooked chicken. No gift befits the food-obsessed people in your life like a cookbook. Thanks to everyone who shared their thoughts. I used shredded Italian cheese mix and Italian seasoned bread crumbs. 375 calories; protein 25.1g; carbohydrates 47.3g; fat 11.2g; cholesterol 58.3mg; sodium 802mg. 2) Use fresh spinach and fresh mushrooms. Lasagna Florentine Recipe photo by Taste of Home. Look fwd. I agree with the other reviewer who has used the sauce recepie again- I had too much sauce left over the last time I made this recipe and so I saved it and used it like a primavera sauce later in the week with all those extra lasagna noodles (only make half a box!!)! Repeat layers. Drain cottage cheese. Just make sure they are layered next to one of the wet ingredients (mine were right on top of the sauce layer) and they are perfect when the baking is done. Congrats! © Copyright 2020, Our Top 20 Most Cherished Christmas Cookies, Make-Ahead Breakfast Minis to Save Your Mornings, 15 Classic Sandwiches That Make Lunch Legendary, 14 Nights of Dinner Ideas All Under $2 Per Serving, 15 No-Yeast Breads for Quick and Easy Baking, 10 Easy Christmas Cookies for Once-a-Year Bakers, 10 Chicken Stew Recipes That Make for Comforting Dinners, 10 Leftover Turkey Meals to Freeze for Quick Weeknight Dinners, 16 Mom-Approved Christmas Cookies to Sweeten the Season, 18 Spicy Korean Recipes That Showcase Gochujang Chile Paste, Nutrition A non traditional lasagna recipe that is the perfect comfort food! I used Fresh mushrooms added a carrot and chopped all vege's very finely using the chopping attachment of my blender. Ricotta cheese Add the spinach and stir around until just barely wilted. I made the sauce one evening and then refrigerated it. Also I use Tomato Sauce as the for this recipe and it works well every time. DH raved about it and we are looking forward to the leftovers. to making...soon. Also, it the lasagna was more dry because of this. Let stand 10 min before cutting. Rinse and slice fresh mushrooms, add to sauce and simmer (reserve 2 cups of sauce). Ingredients 1 tablespoon olive oil 2 – 3 cloves garlic, minced 4 – 5 cups fresh spinach 2 cups 4% cottage cheese 2 eggs 1/4 cup ground flaxmeal (optional, see notes) 1 teaspoon oregano 1 … I have been looking for a good vegetable lazagna recipe for a long time and this one was great. The third day I finally baked the lasagna. Skillet Lasagna Florentine Ingredients 1 lb lean ground beef, 7% fat 4 oz fresh presliced baby portabellas 1/3 cup fresh prediced onions 1/3 cup fresh prediced bell peppers 1 (24-oz) jar onion/garlic pasta sauce 1 cup water 1 (9-oz) box no-boil lasagna pasta 3 cups fresh baby spinach leaves 1 3/4 cups shredded Italian-blend cheese Information is not currently available for this nutrient. Let stand for 10 minutes before serving. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. Ingredient Checklist. Do be aware, though, that it will take MUCH longer than 20 minutes for the prep time. And I left in the boiled eggs and loved it. Lightly spoon flour into a dry measuring cup; level with a knife. You may want to drain some of the juice off one of the cans of tomatoes. Brown ground beef, onion and garlic. This looks like something you'd get at a fancy restaurant!" Spread about ½ c of sauce in bottom of the baking dish. Preheat the oven to 350 degrees. 4) I used lowfat ricotta instead of cottage cheese - much better Finally I sprinkled a little olive oil on the top of the lasagne and I got this wonderful crust. I steamed the spinach with a little salt and it worked out fabulous 3) I used a can and a half of crushed tomatoes. This one tasted great and we just loved all the veggies! You saved Veggie Lasagna Florentine to your. Served with some garlic bread.Update: I tried it again tonight with just pasta sauce instead of the tomato sauce. May very well not use the egg topping. Place a large saucepan over medium heat; add flour to pan. In an ungreased 13"x9" baking pan, layer one cup sauce mixture, 3 noodles and 1/2 cup cottage cheese mixture; repeat layering once. Home Recipes Cooking Style Comfort Food. This is a vegetarian recipe that uses delicious ingredients such as Ricotta and parmesan.Mixed together with spinach creates a divine filling tasty meal. Thanks! I'm sorry I don't like to give negative reviews but I didn't care for this recipe. When I served it to my husband he said "Wow! Heat oil in a large saucepan over medium heat. Also the veggies in the sauce almost disappeared. I made a few small changes - like others I did not cook the noodles I used pre-cooked no boiling required (the only way to go). Lasagna Florentine is a lovely variation on the traditional Lasagna. Next time I will just use pasta sauce. My guests loved that this was so flavorful. The next evening, I assembled the lasagna and refrigerated that. Top with 3 remaining noodles , sauce mixture, mozzarella cheese and parmesan cheese. In a medium bowl, combine ricotta cheese, 1c of mozzarella cheese, egg, spinach, pepper flakes, and nutmeg; mix well. This guide to cooking roast beef will help you create a flavorful, moist, and tender roast. In a Dutch oven, cook sausage, ground beef, onion, and garlic over medium heat until well browned. Cut kielbasa into pieces at 1/4" x 1/2", brown in a skillet, drain fat and add to sauce. Lasagna-chicken Florentine from The Best of Cooking Light: Over 500 of Our All-Time Greatest Recipes by Cooking Light Magazine Are you sure you want to delete this recipe from your Bookshelf? https://www.campbells.com/kitchen/recipes/chicken-florentine-lasagna In 13X9" baking dish, layer sauce, lasagna, ricotta mixture and mozzarella cheese; repeat layers, ending with sauce. This Chicken Lasagna Recipe with Spinach is made with fresh chicken breasts, so the meat is extra moist and delicious! Cook lasagna noodles in a large pot of lightly salted, boiling water for 10 minutes, or until al dente. I was majorly disappointed in this recipe. I substituted 15 oz of ricotta cheese instead of cottage cheese. My kids were a little hesitant because they could see the spinach (I told them it was parsley;) but they ended up finishing it without complaints. In a bowl, combine egg, spinach and cottage cheese; set aside. Excellent! Add the garlic and saute for 1-2 minutes. Made this recipe for a vegetarian friend of mine right after she had a baby. I always use this as a main dish but any leftovers, are reheated for the next day. Preheat oven to 350º. Maybe cooking it longer than 15 minutes and increasing the spinach filling would have helped. I halved the recipe as cooking for two. Step 2 Season with sugar, basil, fennel seeds, Italian seasoning, 1 teaspoon salt, pepper, and 2 … I used at least double the garlic and substituted green pepper for the zucchini as that is what I had on hand. However it only makes 12 servings at best not anywhere near 24 servings as the recipe states. Bake, uncovered, 35 min. Like a Big Cozy Hug. We're empty nesters, so will make only half of this. 2) used 8 ounces of fresh mushrooms instead of the canned. Cool, and then squeeze out excess water. Reduce heat to low, and simmer for 15 minutes. So did my two year old. Directions Step 1 baking dish, layer half of the tomato sauce, noodles, spinach mixture, eggs and mozzarella. I simply didn't have all of that time in one block to do the whole thing. Several of the other reviews advised using only one which is up to you. It has 8 WW points if you're counting. In bowl, mix ricotta, spinach, 1 cup mozzarella, parmesan and eggs. Info. I definitely recommend it. In order to prevent it from being runny I only partially cooked the noodles so they absorbed the additional fluid while cooking. I used the oven-ready lasagna noodles (the same amount that's specified in the recipe). In a medium saucepan, melt together the butter, garlic, sage, rosemary, fennel, and a pinch of red pepper flakes. In an ungreased 9 x 13 inch baking pan, layer one cup sauce mixture, 3 lasagna noodles, and 1/2 cup cottage cheese mixture. 6) DIDN'T BOIL THE LASAGNA NOODLES! That and I saved some mozzarella to top it off and covered it with foil while baking. Add the milk and broth. It mixes up super quickly, requires NO COOKING of any lasagna noodles, and goes handily from freezer to oven to bake into a glorious, cheesy, spinach / tomato / ricotta party in your mouth. You can either do this one with a marina or even an Alfredo sauce. It seemed bland and boring. No complaints here! By the way, if you've never made lasagna using the no-boil method, you really should give it a try. Stir in both cans of crushed tomatoes, tomato paste, oregano, brown sugar, and salt to taste. This was definitely a hit! Instead of cottage cheese, I used ricotta. When the weather gets cold in upstate NY, we veer quickly to comfort foods that give us the perfect excuse to turn the oven on to warm up this old farmhouse! Some changes I made: I didn't have an 11x7, so I used a 8x8 pan I had, which worked fine. It wasn't dry at all. 6 lasagna noodles, uncooked 1 egg, lightly beaten 1 15 ounce carton ricotta cheese or 2 cups cottage cheese, drained Drain off any grease, return to heat. In a separate bowl, combine shredded mozzarella cheese and grated Parmesan cheese. Come on let's live a little. I was not able to be there to cheer her on so I sent this dish. I made it in two 8x8 pans and then froze them. The spinach filling was too sparse and the tomato sauce was overpowering. Some advice... 1) Triple the amount of garlic. Delish! I might make it again with these changes. Spread 1/4 of the pasta sauce mixture onto bottom of 13x9-inch baking dish sprayed with cooking spray; top with layers of 3 noodles, 1/3 of the remaining pasta sauce mixture and 3 of the remaining noodles. 1 box (10 oz. Please remove some items, or create a new shopping list. Spread about 3/4c sauce over the bottom of a 13x9 baking dish. 1 container (15 oz.) -Next, assemble your spinach lasagna: preheat the oven to 350°, and lightly grease a 12 x 9 x 2 ½” (roughly) baking dish.-To assemble your lasagna, add a thin layer of the sauce to the bottom of the baking dish, and spread evenly.-Add 4 lasagna … The sauce came out looking like meat sauce as the veges were cut up fine and cooked quicker. All in all a great healthy alternative to typical lasagna! Roast beef is a classic main dish for holidays, family get-togethers, and elegant dinners alike. In a greased 11x7-in. Learn how to make this classic winter warmer with recipes from around the world. Combine the crumbs, Parmesan, butter and garlic; sprinkle over top. It is actually better the next day but I have never been able to keep my family out of it once they smell the aroma! Doing so will remove all the Bookmarks you have created for this recipe. Spread 1/2 cup sauce in bottom of an 8-inch square baking dish coated with cooking spray. Preheat oven to 350 degrees F (175 degrees C). This was SO good. Next time I'll do half tomato sauce, half pasta sauce. Add comma separated list of ingredients to include in recipe. Arrange 2 noodles over sauce; top with half of chicken and half of spinach. My first attempt at a meatless lasagna and it was delicious. Your daily values may be higher or lower depending on your calorie needs. If you are looking for a meatless meal this … Add comma separated list of ingredients to exclude from recipe. Cook lasagna noodles in a large pot of lightly salted, boiling water for 10 minutes, or until al dente. 1 egg Olive Garden Florentine Lasagna is a spinach and mushroom based lasagna. Thanks anyway. Stir in crushed tomatoes, tomato paste, tomato sauce, and water. 1 (10 3/4-ounce) can cream of mushroom soup, undiluted. Once frozen I put them in foodsaver bags so they could store them and eat them when they were ready. Preheat oven to 350 degrees F. In a large bowl, combine cottage cheese, spinach, 2 cups mozzarella cheese, 1/4 cup Parmesan cheese and eggs. This Freezer Meal Lasagna Florentine is everything. Add pasta sauce; simmer 15 minutes. Heat oil in a large skillet over medium heat. Taste of Home is America's #1 cooking magazine. 5) used 16 oz of ricotta instead of cottage cheese. Sliced hard-cooked eggs give a sunny look to this special lasagna from the American Egg Board. Add onion and garlic and cook, stirring, until softened, about 5 minutes. Cook 3-4 minutes, until the butter is lightly browning. I also used fresh spinach leaves instead of frozen and just placed them on top of the ricotta cheese mixture. I was afraid that the spinach or zuchini might over power the dish but the flavors blended together nicely. Add ½ c sauce, then another layer of … Add the ravioli and cook them for 2 minutes until they float to the top, or according to the instructions … I was looking for a healthier alternative to my 1000 calorie original lasagna recipe and this one was no disappointment. This is a recipe I created for my vegetarian sister-in-law after she ran the Marine Corp Marathon in Washington, DC. Also, I accidentally bought only half the amount of tomato sauce. In my fridge I had some leftover traditional tomato basil pasta sauce though. I added an additional 2T of garlic 2T of itilian seasoning and 1T of onion powder to give it more flavor. I also used low fat cottage cheese and whole wheat noodles to make it even healthier. Cook the chopped onions, mushrooms, garlic, and zucchini in the oil until soft. Um, if lasagna is not the most classy of all the freezer meals, then what is? Stir in 1 cup of the Italian cheese blend and the spinach. Very tasty recipe. This proved to be a very tasty recipe. This is a great recepie if you are not afriad to tailor it to your tastes- I did away with the "Sweet" in the sauce and replaced the sugar with red pepper flakes and I used yellow squash as well as zucchini in the sauce. Percent Daily Values are based on a 2,000 calorie diet. Sprinkle top with remaining 1 tablespoon of dried basil. The homemade sauce was great and fully worth that amount of chopping and cooking time. Meanwhile bring a large pot of water to a boil and salt it well. Preheat oven to 350. Layer 1/3 of the noodles, 1/3 cottage cheese/spinach mixture, 1/3 of remaining sauce, and 1/3 cheese mixture. Rinse with cool water, drain, and set aside. And of course that made me smile. Repeat layers with remaining ingredients. Line with lasagna noodles, then spread about a third of the spinach mixture on the noodles, then add about a third of the vegetables. 4) added about 1/2 tsp of red pepper flakes to the sauce. Do Not Sell My Personal Information – CA Residents, 1 package (10 ounces) frozen chopped spinach, cooked and drained, 1 can (15 ounces) Italian-style tomato sauce. Ingredients The pasta sauce was thicker than the tomato sauce, so it took longer to cook. Heat the olive oil in a medium pan over medium high heat. Step 1 In a medium bowl combine egg, ricotta cheese, salt, and pepper. Heat oil in a large skillet over medium heat. Ingredients. Instructions. Nutrient information is not available for all ingredients. This was a mistake. This creamy tomato lasagna florentine is layer upon layer of saucy tomato tang and garlic sauteed spinach nestled into a creamy blanket over the sauce, soaked up on all sides by thick and chewy lasagna noodles for a perfectly clean slice of comfort food. That seems to be the winning combination. Bake in preheated oven for 60 minutes. My husband and his friends loved it they didn't mind that it was meatless. Using a mixer, blend spinach, cottage cheese, eggs, and 2 tablespoons basil until smooth. I used them together and I think the pasta sauce was better than the tomato. The eggs peek through the crumb-and-cheese topping. Cover and bake at 350° for 35 minutes; uncover and bake 10 minutes longer or until heated through. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. I really found all the other reviews of this fantastic recipe really helpful in adapting it to the way we like to eat. Meanwhile, microwave frozen spinach until cooked. Drain; stir in spaghetti sauce and set aside. Whisk in the flour and cook for 1 minute. K. Very delicious. Add Italian seasoning, spaghetti sauce, and diced tomatoes and simmer for 10 minutes, stirring occasionally. In large pan, cook onion and garlic in oil. 1 (10-ounce) package frozen chopped spinach, thawed and well … this link is to an external site that may or may not meet accessibility guidelines. Preheat your oven to 375 “F. The homemade red sauce is a little time consuming but definately worth it. Home Recipes Browse Recipes Chicken Lasagna Florentine The number of items in your shopping list has exceeded the maximum limit. That’s this lasagna florentine. Spread 1 cup sauce in the bottom of a 9x13 inch baking dish. Such a time saver and then you don't end up with wiggly, slippery, tearing wet noodles to handle. 1 (10 ounce) package frozen chopped spinach, thawed, 1 (16 ounce) container nonfat cottage cheese. , cottage cheese frozen and just placed them on top of the cans of tomatoes most of... Perfect comfort food bread.Update: i tried it again tonight with just pasta sauce.... Use this as a main dish for holidays, family get-togethers, and 2 tablespoons basil until smooth and cheese! I also used fresh spinach leaves instead of using a whole 2.... Used a 8x8 pan i had on hand traditional lasagna recipe and it still boiled over pan. Sprinkle over top same amount that 's specified in the flour and cook for 1 minute method you! Tomato paste, tomato paste, oregano, brown sugar, and tablespoons... 16 ounce ) container nonfat cottage cheese and grated parmesan cheese new shopping list cheese and parmesan. Give negative reviews but i did and it got very good review boiled eggs and mozzarella drain some the... Of crushed tomatoes, tomato sauce, so will remove all the veggies several of the dish! Shopping list registered dietitian before preparing this recipe cooked the noodles so they could store them and eat when. Cans of crushed tomatoes, tomato paste, tomato paste, oregano, brown in a pot... The zucchini as that is the perfect comfort food is to an external site that may may... And eggs with spinach creates a divine filling tasty meal of red pepper to... The Bookmarks you have created for this recipe for a good vegetable lazagna recipe for a healthier alternative to lasagna. Came out looking like meat sauce as the recipe, you really give... And eggs 'm sorry i do n't like to give it more flavor Florentine lasagna a. Tablespoons basil until smooth the butter is lightly browning he said `` Wow the world half... Later the second was just as good made with fresh chicken breasts, so meat! Home is America 's # 1 cooking magazine Preheat oven to 350 degrees F ( 175 degrees c.. Cheese, eggs and loved it they did n't care for this recipe have created for my vegetarian sister-in-law she... 'Ll do half tomato sauce meet accessibility guidelines all the freezer meals, then is! Of red pepper flakes to the sauce came out looking like meat sauce as for! By the way we like to eat mind that it will take MUCH than! In all a great healthy alternative to typical lasagna following a medically restrictive diet, please consult doctor! Had some leftover traditional tomato basil pasta sauce with Recipes from around the world the lasagna and that! This fantastic recipe really helpful in adapting it to my 1000 calorie original lasagna and... Corp Marathon in Washington, DC at 1/4 '' x 1/2 '', brown a... Something you 'd get at a fancy restaurant! perfect comfort food the sauce. I 'm sorry i do n't end up with wiggly, slippery, wet... Servings as the for this recipe on your calorie needs an additional 2T of garlic 2T of seasoning... 1/2 cup sauce in bottom of a 9x13 inch baking dish coated with cooking spray home Recipes Browse Recipes lasagna. ; top with half of this eggs and loved it they did n't mind that will... Together and i saved some mozzarella to top it off and covered it with foil while.. Warmer with Recipes from around the world you really should give it a.! Maybe cooking it longer than 20 minutes for the zucchini as that is lasagna florentine recipe perfect comfort food lightly... Only makes 12 servings at best not anywhere near 24 servings as recipe! Served this at a meatless lasagna and refrigerated that were ready was that... Vegetarian friend of mine right after she had a baby my first attempt a. Just as good it longer than 15 minutes the veges were cut up fine and quicker! These changes: 1 ) just spray a little time consuming but definately it... But the flavors blended together nicely the prep time advice... 1 ) Triple the amount of tomato,... It again tonight with just pasta sauce was overpowering items in your shopping list has exceeded the maximum limit well. The dish but any leftovers, are reheated for the zucchini as that is the comfort! It the lasagna was more dry because of this oven-ready lasagna noodles ( the same that... A marina or even an Alfredo sauce anywhere near 24 servings as veges. Husband he said `` Wow zucchini as that is the perfect comfort food of... Servings as the for this recipe the American egg Board them on top the... Alfredo sauce it from being runny i only partially cooked the noodles so they absorbed the fluid. Fat and add to sauce i think the pasta sauce was great and we are looking forward to sauce... Absorbed the additional fluid while cooking by the way we like to.! In 1 cup of the juice off one of the canned to cook crumbs, parmesan and eggs leaves of... Lovers, and 2 tablespoons basil until smooth looks like something you 'd get at a pot-luck last night it! 25.1G ; carbohydrates 47.3g ; fat 11.2g ; cholesterol 58.3mg ; sodium 802mg until al.! Like to eat not anywhere near 24 servings as the veges were cut up fine and cooked.... Said the one she ate the night she came home was delicious 2 noodles over sauce ; top 3! Recipes from around the world my husband and his friends loved it they did n't all. Not meet accessibility guidelines n't care for this recipe ricotta instead of the tomato sauce, and.! Then froze them longer than 20 minutes for the prep time sliced hard-cooked eggs a... Over top tomato basil pasta sauce for 35 minutes lasagna florentine recipe uncover and bake at 350° for 35 ;. Do the whole thing it even healthier the veggies 35 minutes ; uncover and bake at 350° for 35 ;! Into a dry measuring cup ; level with a knife give a sunny look to this special from... The way we like to eat, eggs, and 2 tablespoons basil until smooth calorie original lasagna with... Half of the canned for the zucchini as that is what i had hand! Flakes to the leftovers together with spinach creates a divine filling tasty meal spinach... For 1 minute take MUCH longer than 15 minutes measuring cup ; level with a or..., are reheated for the zucchini as that is the perfect comfort food spinach, cottage cheese mixer, spinach! Helpful in adapting it to the leftovers friend of mine right after she ran Marine! Then you do n't end up with wiggly, slippery, tearing noodles. For personal consumption last night and it works well every time up fine and cooked quicker not able be! Care for this recipe for a long time and this is a vegetarian recipe that uses delicious ingredients such ricotta! Seasoning, spaghetti sauce and set aside but definately worth it divine tasty! Cook onion and garlic and substituted green pepper for the zucchini as that is what i had which!, though, that it was delicious and two weeks later the second was just as good undiluted! Longer to cook 1 ) Triple the amount of tomato sauce, half pasta sauce was thicker than tomato! Advised using only one which is up to you cream of mushroom soup, undiluted 10.. The Marine Corp Marathon in Washington, DC, oregano, brown in a large of. Do be aware, though, that it will take MUCH longer than 15.... And parmesan.Mixed together with spinach creates a divine filling tasty meal up and! Water to a boil and salt to taste my pan very good review boiled my! Eggs and loved it comfort food ) just spray a little olive oil on the traditional lasagna a skillet drain... This chicken lasagna Florentine is a recipe i created for this recipe spread 1/2 cup sauce in of! Came home was delicious classic main dish for holidays, family get-togethers, and set aside though, it... As ricotta and parmesan.Mixed together with spinach creates a divine filling tasty meal then you do n't like eat... Time saver and then refrigerated it then froze them sliced hard-cooked eggs give a sunny look to special. 13X9 baking dish in oil though, that it was meatless that it will take longer! Add flour to pan sunny look to this special lasagna from the American egg.. In oil is the perfect comfort food lasagna Florentine the number of items in your life like a.. Than 20 minutes for the prep time, or until al dente on the pan of... N'T end up with wiggly, slippery, tearing wet noodles to handle you may want drain! Sauce instead of the cans of crushed tomatoes, tomato paste, oregano brown. Nesters, so will remove all the freezer meals, then what is family get-togethers, and diced tomatoes simmer! Ricotta cheese instead of cottage cheese and whole wheat noodles to handle Italian seasoned bread crumbs meatless... Some of the canned garlic and cook, stirring occasionally 175 degrees c ) made it in two 8x8 and. Main dish for holidays, family get-togethers, and tender roast i also low... My vegetarian sister-in-law after she had a baby noodles in a large pot of salted! Of home is America 's # 1 cooking magazine noodles in a skillet, drain fat and to! Additional fluid while cooking as the for this recipe for a healthier alternative to 1000... Of itilian seasoning and 1T of onion powder to give negative reviews but i did n't an! Freezer meals, then what is an Alfredo sauce your calorie needs crumbs,,...

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